it's called Slow cooker Salsa chicken...I made Mexicorn and taco rice with it.. you can use it for tacos, nachos or whatever..
4 boneless, skinless chicken breasts
1 cup salsa
1 package reduced sodium taco seasoning
1 can reduced fat cream of mushroom soup (condensed)
1/2 cup reduced fat sour cream
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat, cut up chicken pieces, and stir in sour cream.
Serve with rice
1 cup salsa
1 package reduced sodium taco seasoning
1 can reduced fat cream of mushroom soup (condensed)
1/2 cup reduced fat sour cream
DIRECTIONS
Add chicken to slow cooker.Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat, cut up chicken pieces, and stir in sour cream.
Serve with rice
thanks to Kim at http://cookingwithkim-kim.blogspot.com
posted by homeschooling mom of 3
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